01904 380 050


01904 380 038
01904 380 038

Station Rise. York
North Yorkshire. YO1 6GD

Craig Atchinson -  Head Chef at The Grand Hotel & Spa, York - prepares a dish for the hotel's five star diners

Restaurant and Bar

Hudson's : Our 3 AA Rosette Restaurant

A name steeped in history. A York restaurant steeped in style.

Every time you turn a corner in York you’ll encounter another facet of its rich history and stories of the people who made it great. One track of its proud history is the railway and the name of the Railway King, George Hudson.

With the first train leaving the city in 1839, York was an early adopter of the railway. Hudson, a local man, was instrumental in its success, ensuring that the plans of George Stephenson, whose new railway from London to Newcastle was to bypass York, were changed.

Much like the man himself, Hudson’s - The Grand's 3 AA Rosette Restaurant - offers a no-nonsense approach to food but with an appreciation of the finer things in life.

Here you will discover classic dishes, redefined with a touch of fun and flair.

3 AA Rosettes

Recipes from Hudson's Head Chef, Craig Atchinson, feature in the current North East & Yorkshire edition of Relish.  You can purchase your copy directly from The Grand.

Book your table today for afternoon tea, lunch or dinner.

Make a Reservation
North Coast Stone Bass 7


Served daily at 7.00am - 10.00am (Monday - Friday)
7.00am - 10.30am (Saturday, Sunday & Bank Holiday)

Served daily at 12.30pm–2.30pm

Afternoon Tea
Served daily between 1pm and 5pm

Served daily at 6.30pm–10pm (last orders at 9.45pm, Tasting Menu 9.00pm)

Book your table
Please note: for group bookings of 6 or more people a £10.00 per person deposit will be taken to guarantee the booking.

Please kindly observe our dress code of no ripped jeans, sportswear or trainers.    

Gourmet Society cards can be used in the restaurant from Sunday - Thursday, evenings only. 
Make a reservation


A colourful dish from Hudson's restaurant, York

Why not treat someone?

Buy a gift voucher
Scallops from Hudson's at The Grand Hotel & Spa, York

Purchase Your Copy of Relish in Hudons

Featuring recipes from Hudson's Head Chef Craig Atchinson

Indulge yourself at yorkshire's five star hotel

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