Express
Transport your tastebuds to the southwestern coast of India! This Goan curry class will teach you how to get the best from your spices using tempering techniques and shows you the art of getting the perfect fluffy rice, every time. Our express classes provide two hours of learning and development as you master a dish from the menu, before sitting down to enjoy it with a glass of wine or soft drink.
With demonstrations from our expert chefs, hands-on tutoring, you'll round off your fun-filled 2-hour session by sitting down with a glass of wine and enjoying your new creations.
Your culinary journey doesn’t end here. Take home your own Cookery School apron along with the recipes from the day to ensure you impress everyone at home with your newfound skills.
Express Course Dishes (may include):
Goan curry
Pilau rice
Techniques Covered on Course:
Roasting and tempering spices
Six hours of learning and development