Half Day
Immerse yourself into the diverse and vibrant flavours of Latin American cuisine. This course takes you on a journey through South America to Mexico, as you learn to combine the aromatic spices, exotic flavours and the innovate cooking methods that come together to create the traditional Latin American delicacies.
Dishes may include:
Our half day classes provide three hours of learning and development, as you create and enjoy demonstrations of three dishes, before sitting down to enjoy them with a glass of wine.
Six hours of learning and development
